Vietnamese organisations identify research needs and opportunities to enable food consumers in Hanoi city region to shift to healthier diets that are friendlier to planet and pocket

To identify knowledge gaps and research needs that can help organisations across the food system in Hanoi city region to transition the diets of consumers towards healthier and more sustainable diets, the EcoFoodSystems project held a multi-stakeholder consultation workshop in Hanoi. The Hanoi workshop brought together key representatives and experts from over 50 different organisations spanning government ministries, companies, unions, cooperatives, NGOs rural development, youth and UN agencies across Vietnam.